Located along Keong Saik Road and just a few minutes away from Chinatown MRT Station, Olivia Restaurant & Lounge is a perfect place where you and your friends can chill over your favourite beer or wine, and enjoy a wonderful meal with your family in a comfortable and vibrant atmosphere.
The other bar bite I highly recommend is the Iberico Ham, Cheese and Truffle Bikini (S$12). This dish is one of the least surprising me for in terms of flavour. We were about 10 minutes late. Served piping hot, the crispy texture of the croquette holds the creamy mushroom, which is delicious along with a tinge of truffle flavour. Suntec City Mall North Atrium (Between Towers 1 & 2) Singapore 038983 +65 6337 2518. info@oliviaandco.com.sg Food guide: what to eat at Maxwell Food Centre. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. of blacks and whites and everything else | singapore | food reviews, lifestyle & travel. This is an excellent start for the meal. Change ), You are commenting using your Twitter account. Ambience: 4/5 The freshness of the sea is evident, though I didn’t have much space for the potatoes in the stew. Menu Download .
Tuesdays to Thursdays: 11:30am to 2:00pm; 06:00pm to 10:00pm Enter your email address to follow our Rants and receive notifications of new Rants by email.
Find out what the community is saying and what dishes to order at Olivia Restaurant & Lounge. Suntec City Mall North Atrium (Between Towers 1 & 2) Singapore 038983, Check the latest updates through our instagram feed, Suntec City Mall through back and fro reservation emails, before we even experience the food, we are very fed up by the guest relations executive whose didn’t do customer service but pushing the customer to the corner. Change ), You are commenting using your Facebook account. Olivia sets the mood for every occasion from … The Place Located along Keong Saik Road, Olivia Restaurant & Lounge is a relatively new Barcelona restaurant housed within the gorgeous space of KeSa House. The thinly sliced beef comes with a bowl of bread where you can have it together. Food Review: Koma Singapore at Marina Bay Sands | Phenomenal Japanese Interiors Which Tranports You To Kyoto Instantly Without Flying! KeSa House is a lifestyle concept which took over the space of a previous hotel, where restaurants such as The Guild and Pasta Bar are also located in. It presents a wide array of bar bites and appetisers to starters, mains, desserts and a selection of cheeses and freshly baked cakes, so there is surely something for everyone. Tuesday - THURSDAY 12PM - 2PM | 6PM - 10PM Friday - Saturday 12PM -2.30PM | 6PM - 10PM Sunday & Monday CLOSED. Olivia Restaurant & Lounge Call: +65 6221 0522 Whatsapp: +65 8296 0740 reservations@olivia.com.sg 55 Keong Saik Road #01-03 Singapore 089158. The lines may be blurred for some diners. The rice here is cooked with squid ink, with a creamy and rich texture and flavour. The last starter I had is the Black Rice with Carabinero Prawn (S$30). I like the robust flavours of the dishes, as well as the dining ambience which is made casual by the welcoming interior. Olivia Restaurant & Lounge is a Barcelona inspired dining place that offers a delightful experience with their menu featuring a variety of delicious Spanish and International cuisines. No matter how excellent the food is, this kind of pre-dinner guest experience really drive people off. The menu here reflects a creative blend of cuisines put together by a team of curious chefs on a quest to dig deeper into the world of flavours, while the baristas take great pride in the coffee beans sourced directly from the coffee farms of Bali blessed by highland climate and volcanic soil. In addition, the flavour of the dishes here lean towards the heavy spectrum, where certain dishes like the Black Rice may come across as salty for some. Fri–Sat: 11:30–14:00 and 18:00–late ( Log Out / The cheesy element is prepared with blended mozzarella cheese, and it goes perfectly with the Jamon Iberico ham. We went for lunch to celebrate my birthday. If you still have space, the Warm Chocolate Foam (S$8) is a safe bet for any chocolate lover. Olivia is authentic Italian food in a modern and cosy surroundings, with colleagues and a service that shines of fellowship and passion – just like in an Italian family. 55 Keong Saik Road If you love beef and cheese, I would recommend the Roasted Meat Canelon with Parmesan Cream (S$24), where you get tender beef cheek wrapped in cream cheese. Hole in the pocket: 4/5 The beef cheek is expectedly tender, and the overall flavour is good, though my advice is to skip this and save space for the other more interesting dishes above. Opens: Post was not sent - check your email addresses! Tue–Thu: 11:30–14:00 and 18:00-22:00 This is quite an intense yet satisfying dose of cocoa, be warned. Singapore 089158 Change ), You are commenting using your Google account. TheRantingPanda says: Olivia is run by Chef and Co-founder Alain Devahive, previously from the team … A dish which I wouldn’t usually order myself is the Confit Piquillo Peppers (S$10), but I am glad I had it eventually after the recommendation from the staff. Closed: Sun & Mon. Olivia Restaurant & Lounge is a Spanish fine dining on Keong Saik Road, Singapore. The space of the restaurant is charming, that was my first impression. (Between Towers 1 & 2) Olivia is a restaurant and bar located at CIRC Hotel in Hollywood with an authentic perspective of the traditional Italian cuisine. Today, we have eight restaurants in five different cities in Norway and Sweden. Overall Experience: 4/5, Olivia Restaurant & Lounge For mains, I tried the Ibiza Style Fish & Seafood Stew (S$38), which probably goes even better with some bread if you are still up for it.
The rice is supposed to be paired with Grilled Calamari, but the kitchen is still trying to source a suitable squid hence I had the Carabinero Prawn instead. It is a great dining experience at Olivia for me to say the least. Divine. Change ), Food Review: Red House Seafood Restaurant At Grand Copthorne Waterfront | Hidden Gem With Affordable And Delicious Scottish Seafood Selections And Dim Sum Lunch Buffet, Food Review: 195 Pearl Hill Cafe At Chinatown | Rustic Old School Vibes For The Famous Tiong Bahru Ah Pui Satay, Snippets: Beauty In The Pot’s Newest Outlet At NEX Boasts A Magical Unicorn Wonderland Theme, Snippets: New and Buzzing Singapore Restaurants in October 2020, Food Review: Avenue 87 At Amoy Street | Modern Asian Restaurant With Familiar Singaporean Flavours, Hotel Review: Sofitel Singapore Sentosa Resort & Spa | An Oasis Of Serenity Amidst The Bustling City, Snippets: Sudio Elva Review | Up To 15% Discount For Sudio’s Latest Earphones, Food Review: Buona Terra At Scotts Road | A Taste Of Summer At The One Michelin Starred Italian Restaurant, Snippets: Shack Shack Singapore Will Open Fourth Outlet In Suntec City On 30 September, Food Review: Tea Chapter At Neil Road | One Of The Most Traditional Teahouses In Singapore. ( Log Out /
The Food The extensive menu is split into bar bites, starters and mains, featuring a mix of dishes commonly found in Barcelona, with a mix of influences such as Mediterranean and European elements as well. Tuesday - THURSDAY 12PM - 2PM | 6PM - 10PM Friday - Saturday 12PM -2.30PM | 6PM - 10PM Closed on Sundays & Mondays. Home Menu About Contact Us. Singapore 038983, © 2018 Olivia and Co. All Rights Reserved. Blog at WordPress.com. It’s all about great food to fill the tummy, aromatic coffees to perfume the air and creating an inviting ambience to fulfill the soul; and that’s exactly what we want to achieve. An important aspect here which makes the dish work is the crispy texture of the sandwich. Olivia Restaurant & Lounge is a Barcelona inspired dining place that offers a delightful experience with their menu featuring a variety of delicious Spanish and International cuisines. Tel: +65 6221 0522, Opening Hours ( Log Out / North Atrium Rants Spanish or Barcelona food? Our lady Olivia travelled the world as an intrepid globetrotter, soaking up exotic cultures and savouring the flavours of various cuisines across different lands.
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